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Spring has returned to the southern hemisphere, and it brings with it the smell of new beginnings. From food festivals to inner city art exhibits to new restaurants, there is often so much to do that it can be hard to keep track of, let alone attend. With all of the options available in the city it seems one can feel spoiled for choice. Despite this, there is also value in getting away from it all, as a recent weekend getaway to the hills of Tasmania made clear. Sometimes it is the constraints that make the moment, rather than the possibilities.